Food

It's 5 o'clock somewhere!

.Join me in a happy hour talk along with David Acheson, Head Of State and CEO of TAG gotten in touch with "It's 5 o'clock somewhere!" Podinar Program: Thursday, August 22 at 5 o'clock EST. In 2012, David Acheson of TAG was a very early advisor in the launch of Food Safety Technology as well as the Meals Safety Range meeting. At that time, many factors were new and also progressing including the proposed Meals Protection Innovation Process (FSMA). David and I will certainly look back at FSMA, how it has developed and discuss the future FSQA threats and obstacles.This is actually the beginning of a brand new podinar set. What is actually a podinar? Just, a podcast using a webinar platform. It's a chat. Unscripted. No slides. Merely chat ... over an adult drink.Join me and David in an informal yet stimulating chat. Adult refreshment is optionally available however motivated!Complimentary but innovative enrollment needed. Click Here.The post It's 5 o'clock somewhere! seemed first on FoodSafetyTech.